Responsibility at Apetit For us, a responsible food chain means nutritious and safe food products made from ingredients that are grown and procured sustainably. Apetit seeks to understand the impact of its operations on people, society and the environment as comprehensively as possible.

Apetit has carried out an extensive process to determine the content of its corporate responsibility and key sustainability themes with regard to its operations. As part of the process, Apetit also identified key information and figures for the assessment of sustainability development. In the diagram here, Apetit’s operations are divided into four areas: Product, Planet, People and Profit. The related key material aspects are presented on the outer ring.